At B&H Garden Room with Chapel Down

Joust, slay and drink plenty of English wine and ale this St George's Day as we bring you a fabulous dinner at B&H Garden Room with Chapel Down in celebration of England's patron saint.

Join us on Tuesday 23rd April at our sky-high rooftop restaurant, Bourne & Hollingsworth Garden Room, for a sumptuous supper with each course paired perfectly with the best Chapel Down English wines.

Limited tickets available and priced at £60, including five courses paired with five drinks and coffees and teas.

Feast of St George Menu

Chargrilled Norfolk asparagus, soft poached egg, hollandaise

Paired with Chapel Down Flint Dry

Pan-fried trout, crushed new potatoes, spinach, butter sauce

Paired with Chapel Down Bacchus

Beef wellington, spring greens, red wine gravy

Paired with Chapel Down Pinot Noir

Bread & butter pudding with custard

Paired with Chapel Down Kits Koty Blanc du Blanc

Mini Battenberg

Paired with Chapel Down Nectar Dessert Wine

Teas & Coffee